What would you like to eat today for Lunch?

LUNCH MENU
 

~ Antipasti ~

Bruschetta: Lightly toasted bread topped with olive oil, sun-dried tomatoes and melted cheese; served with fresh tomato basil salsa topped with fetta cheese. 9.99

Eggplant: Stuffed with three cheeses served with hearty marinara sauce. 13.99

Prosciutto: Sliced proscuitto, fresh mozzarella , tomatoes and cucumbers drizzled with balsamic vinaigrette. 14.99

Smoked Salmon: Thinly sliced smoked salmon layered with fresh mozzerella, fresh tomatoes and cucumbers drizzled with lemon dill vinaigrette.15.99

Mussels:New Zealand mussels with capers and red onions in our lemon garlic butter sauce. 16.99

Calamari Fra Diavolo: Calamari steak served with spicy marinara sauce. 16.99

Soup of the Day: Our soups are made fresh daily. Ask your server for today’s selection. Sm.5.99 Lg.9.99

~ Insalata ~

Add soup of the day for $4.00, chicken breast for $5.00, prawns for $8.00, salmon for $9.00 or Scallops for $10

House Salad: Romaine lettuce, carrots, red onions, cucumbers and muchrooms.   Sm. 5.99 Lg. 9.99

Caesar: Romaine lettuce tossed with croutons and caesar-parmesan dressing garnished with tomatoes. 10.99

Spinach Salad: Fresh spinach topped with gorgonzola cheese, red onions, mushrooms and candied walnuts drizzed with balsalmic vinaigrette dressing. 10.99

Greek Salad: Romaine lettuce, eggplant, kalamata olives, cucumber, red onions, tomatoes and fetta cheese tossed in Italian vinaigrette dressing.12.99

Caprese Salad: Fresh mozzarella, tomatoes, roasted  bell peppers, cucumbers, olives, capers and croutons tossed in Italian vinaigrette dressing. 14.99

Shrimp Salad: Fresh spinach topped with prawns, artichoke hearts and sun dried tomatoes in our warm lemon dijon dressing. (Accompanied by soup of the day). 20.99

~ Insalata di pasta ~

                    All pasta salads are served with a complimentary soup of the day.

Bowtie Gorgonzola Chicken Salad: Bowtie pasta tossed with fresh spinach, tomatoes, red onions, gorgonzola cheese, sliced chicken breast and our  Italian vinaigrette dressing.15.99

Pesto Chicken Salad: Chicken breast, tomatoes, fresh spinach and red onions tossed with fusilli pasta and our pesto lemon vinaigrette dressing.15.99

Chicken Dill Salad: Fettucine tossed with chicken breast, tomatoes, capers, fresh dill and our creamy lemon dill dressing.15.99

~ Pizze ~

     All pizzas are 9 inches in diameter & come with a complimentary soup or house salad.

Pepperoni Pizza.14.99

Hawaiian Pizza: Ham and pineapple.15.99

Pizza Verdura: Onions, bell peppers, tomatoes, olives, mushrooms and spinach topped with fetta cheese.17.99

Pollo B.B.Q: B.B.Q. sauce,chicken breast, garlic, onions, and bell peppers garnished with green onions.18.99

Pizza Tutto: Pepperoni, Italian sausage, onions, bell peppers, mushrooms, and olives. 18.99

Pizza Margarita:Virgin olive oil, garlic spread and fresh mozzarella cheese topped with tomatoes and fresh basil. 18.99

Pizza Paradiso: Alfredo sauce, chicken, bacon, mushrooms, spinach, and sundried tomatos. 18.99

Palermos Pizza:  Tomato sauce, sautéed steak, onions, bell peppers, mushrooms and garlic. 18.99

Pizza Frutta: Caramelized onions, pears, apples and gorgonzola cheese. 16.99

Frutti di Mare Pizza: Salmon, shrimp and bacon with pesto sauce. 21.99

~ Calzone ~

Calzones are served with a side of marinara sauce and a complimentary soup or house salad.

Steak Calzone: Tomato sauce,cheese, sautéed ribeye steak, onions, bell peppers, and garlic.18.99

Chicken Calzone: Tomato sauce, chese, Chicken breast, onions, bell peppers and garlic.18.99

Calzone Verdura: Tomatoe sauce, chese, sauteed zucchini, red and green bell peppers, mushrooms, spinach, onions, artichoke hearts in garlicolive oil and paprika.17.99

~ Pasta Tradizionale ~

All entrees are served with a complimentary soup of the day or house salad.

Substitute a Caesar, Spinach, or Greek salad for $6.00 and Caprese for $9.00.

Marinara:  Angel hair pasta topped with our hearty mushroom marinara sauce. 14.99

Alfredo:  Fettuccine pasta  and broccoli tossed in our creamy alfredo sauce. 15.99

Aglio Pomodoro:  Garlic, fresh tomatoes and basil tossed with olive oil and linguine. 14.99

Aglio Verdura: Fresh  seasonal vegetables in a garlic and olive oil sauce with a hint of lemon tossed with linguine pasta. 15.99

Ravioli:  Ricotta cheese-filled ravioli in zesty creamy marinara sauce. 16.99

Tortellini Verdura: Ricotta cheese-filled tortellini and vegetables tossed in alfredo sauce. 17.99

Tortellini Formaggio:  Cheese-filled tortellini with diced prosciutto, mushrooms and peas tossed in alfredo sauce. 17.99

Bolognese:  Angel hair pasta with our ground beef marinara sauce. 17.99

Carbonara: Prosciutto, bacon and green onions in a creamy egg yolk sauce tossed with fettuccine. 17.99

Gnocchi:  Petite potato pasta and Italian sausage in florentine sauce (Cream sauce with a touch of Marinara and fresh spinach). 18.99

Meatballs:  Angel hair pasta with a fresh basil mushroom marinara sauce and meatballs. 18.99

~ Pollo ~

Cacciatore:  Chicken breast pieces, olives, mushrooms, green and white onions, green and red bell peppers in our hearty marinara served over linguine pasta. 18.99

Gorgonzola: Chicken breast pieces, fresh spinach, onions and tomatoes in a creamy marinara sauce and gorgonzola cheese tossed with rigatoni pasta. 18.99

Melanzane: Chicken breast pieces, eggplant, bell peppers, mushrooms and scallions with oregano garlic tomato sauce; topped with mozzerella cheese and served over bowtie pasta. 18.99

Pesto: Chicken breast pieces sautéed with sundried tomatoes, fresh tomatoes, mushrooms, onions and gorgonzola cheese in a creamy pesto sauce tossed with fusilli pasta. 18.99

Dijon:  Chicken breast with fresh mushrooms in a creamy dijon dill sauce, served with our garlic and herb red roasted potatoes and seasonal vegetables. 18.99

Saltimbocca: Chicken breast topped with diced prosciutto, mozzerella cheese and creamy demy glaze mushroom sauce; served with our garlic and herb red roasted potatoes and seasonal vegetables. 18.99

Chicken Piccata: Chicken breast in piccata sauce (garlic, red onions, capers, white wine, butter and lemon juice); served with our garlic and herb red roasted potatoes and saesonal vegetables. 18.99

~ Frutti di mare ~

Frutti di Mare Verdura:  Mussels, clams, prawns and scallops with green onions and vegetables in a light cream sauce served over fettuccine pasta. 22.99

Frutti di Mare:  Mussels, clams, prawns and scallops, white and green onions in a spicy marinara sauce served over linguine pasta. 22.99

Pasta Gabriella: Scallops, prawns, red and green bell peppers, mushrooms, white and green onions pine nuts and fresh basil in a creamy marinara sauce tossed with fusilli pasta. 22.99

Pasta Alaina:  Prawns, spinach, artichoke hearts,capers, mushrooms, snow peas and sundried tomatoes in a garlic lemon paprika and white wine sauce tossed with fusilli pasta. 22.99

Jambalaya:  Prawns, chicken, prosciutto, fresh mushrooms and white and green onions in our spicy cajun sauce served over rigatoni pasta. 22.99

Putanesca:  Prawns and chicken in a zesty putanesca sauce (olives, capers, white and green onions in marinara sauce) tossed with fettuccine pasta. 22.99

Gamberi Risotto: Prawns, mushrooms, sun-dried tomatoes, red and green onions with roasted garlic saffron sauce tossed with risotto rice. 22.99

Salmon Dill:  Fresh salmon filet served with peas and capers in a creamy lemon dill sauce with bowtie pasta. 22.99

Pesto:  Prawns and sun-dried tomatoes in a creamy pesto sauce served with fettucine pasta. 22.99

Red or white Clam: Chopped sea clams cooke din our garlic wine sauce, served with white wine sauce or marinara sauce over linguini pasta. 21.99

Calamari: Calamari steak served in a tomato onion lemon caper dill sauce & linguine pasta. 22.99

~ Carne ~

Veal Piccata: Veal cutlets in our picatta sauce (garlic, red onions, capers, white wine, butter and lemon juice); served with garlic and herb red roasted potatoes and seasonal vegetables. 24.99