What would you like to eat today?



Bruschetta: Lightly toasted bread topped with olive oil, sun-dried tomatoes and melted cheese; served with fresh tomato basil salsa topped with feta cheese 10.99

Eggplant: Stuffed with three cheeses served with hearty marinara sauce 13.99

Prosciutto: Sliced proscuitto, fresh mozzarella , tomatoes and cucumbers drizzled with balsamic vinaigrette 16.99

Smoked Salmon:Thinly sliced smoked salmon layered with fresh mozzarella, fresh tomatoes and cucumbers drizzled with lemon dill vinaigrette 16.99

Mussels: New Zealand mussels with capers and red onions in our lemon garlic butter sauce 16.99

Calamari Fra Diavolo: Calamari steak served with spicy marinara sauce 16.99

Soup of the Day: Our soups are made fresh daily. Ask your server for today’s selection. Sm 5.99 Lg 10.99


Add soup of the day for $4.00, chicken breast for $5.00, Prawns for $8.00, Salmon for $10.00, or Scallops for 10.00

House Salad: Romaine lettuce, carrots, red onions, cucumbers and mushrooms. Sm 5.99 Lg 10.99

Caesar: Romaine lettuce tossed with croutons and caesar-parmesan dressing garnished with tomatoes 11.99

Spinach Salad: Fresh spinach topped with gorgonzola cheese, red onions, mushrooms and candied walnuts drizzled with balsamic vinaigrette dressing 13.99

Greek Salad: Romaine lettuce, eggplant, kalamata olives, cucumber, red onions, tomatoes and fetta cheese tossed in Italian vinaigrette dressing 12.99

Caprese Salad: Fresh mozzarella, tomatoes, roasted  bell peppers, cucumbers, olives, capers and croutons tossed in Italian vinaigrette dressing 15.99

Shrimp Salad: Fresh spinach topped with prawns, artichoke hearts and sun dried tomatoes in our warm lemon dijon dressing. (Accompanied by soup of the day) 22.99


     All pizzas are 10 inches in diameter & come with a complimentary soup or house salad.

Cheese Pizza 16.99

Pepperoni Pizza 17.99

Hawaiian Pizza: Ham and pineapple 18.99

Pizza Verdura: Onions, bell peppers, tomatoes, olives, mushrooms and spinach topped with feta cheese 18.99

Pollo B.B.Q: B.B.Q. sauce,chicken breast, garlic, onions, and bell peppers garnished with green onions 19.99

Pizza Tutto: Pepperoni, Italian sausage, onions, bell peppers, mushrooms, and olives 19.99

Pizza Margarita:Virgin olive oil, garlic spread and fresh mozzarella cheese topped with tomatoes and fresh basil 19.99

Pizza Paradiso: Alfredo sauce, chicken, bacon, mushrooms, spinach, and sundried tomatoes 19.99

Palermos Pizza:  Tomato sauce, sautéed steak, onions, bell peppers, mushrooms and garlic 20.99

Pizza Frutta: Caramelized onions, pears, apples and gorgonzola cheese 19.99

Frutti di Mare Pizza: Salmon, shrimp and bacon with pesto sauce 24.99


Calzones are served with a side of marinara sauce & complimentary soup or house salad.

Steak Calzone: Tomato sauce, sautéed steak, onions, bell peppers and garlic 20.99

Chicken Calzone: Tomato sauce, sautéedchicken breast, onions, bell peppers, cheese and garlic 19.99

Calzone Verdura: Cheese, zucchini, red and green bell peppers, mushrooms, spinach, onions and artichoke hearts with garlic-olive oil paprika sauce 17.99

B.B.Q. Chicken Calzone:  Chicken, B.B.Q. sauce, cheese and spinach 19.99

Pasta Tradizionale

All entrees are served with a complimentary soup of the day or house salad.

Substitute a Caesar, Spinach, or Greek salad for $6.00 and Caprese for $9.00, Gluten free $2.00

Marinara:  Angel hair pasta topped with our hearty mushroom marinara sauce 16.99

Alfredo:  Fettuccine pasta  and broccoli tossed in our creamy alfredo sauce 16.99

Aglio Pomodoro:  Garlic, fresh tomatoes and basil tossed with olive oil and linguine 16.99

Aglio Verdura: Fresh  seasonal vegetables in a garlic and olive oil sauce with a hint of lemon tossed with linguine pasta 16.99

Ravioli:  Ricotta cheese-filled ravioli in zesty creamy marinara sauce 17.99

Tortellini Verdura: Ricotta cheese-filled tortellini and vegetables tossed in alfredo sauce 18.99

Tortellini Formaggio:  Cheese-filled tortellini with diced prosciutto, mushrooms and peas tossed in alfredo sauce 19.99

Bolognese:  Angel hair pasta with our ground beef marinara sauce 19.99

Carbonara: Prosciutto, bacon and green onions in a creamy egg yolk sauce tossed with Fettuccine 19.99

Gnocchi:  Petite potato pasta and Italian sausage in florentine sauce (Cream sauce with a touch of Marinara and fresh spinach) 19.99

Meatballs:  Angel hair pasta with a fresh basil mushroom marinara sauce 19.99


Cacciatore:  Chicken breast pieces, olives, mushrooms, green and white onions, green and red bell peppers in our hearty marinara served over linguine pasta 19.99

Gorgonzola: Chicken breast pieces, fresh spinach, onions and tomatoes in a creamy marinara sauce and gorgonzola cheese tossed with rigatoni pasta 19.99

Melanzane: Chicken breast pieces, eggplant, bell peppers, mushrooms and scallions with oregano

garlic tomato sauce; topped with mozzarella cheese and served over bowtie pasta 19.99

Pesto: Chicken breast pieces sautéed with sundried tomatoes, fresh tomatoes, mushrooms, onions and gorgonzola cheese in a creamy pesto sauce tossed with fusilli pasta 19.99

Dijon:  Chicken breast with fresh mushrooms in a cream lemon dijon dill sauce, served with our garlic and herb red roasted potatoes and seasonal vegetables 19.99

Saltimbocca: Chicken breast with diced prosciutto, mushrooms, mozzarella cheese and creamy demi glaze sauce; served with our garlic and herb red roasted potatoes and seasonal vegetables 19.99

Chicken Piccata: Chicken breast in piccata sauce served with our garlic and herb red roasted potatoes and seasonal vegetables 19.99

Frutti di mare

Frutti di Mare Verdura:  Mussels, clams, prawns and scallops with green onions and vegetables in a light cream sauce served over fettuccine pasta 24.99

Frutti di Mare:  Mussels, clams, prawns and scallops, white and green onions in a spicy marinara sauce served over linguine pasta  24.99

Pasta Gabriella: Scallops, prawns, red and green bell peppers, mushrooms, white and green onions and fresh basil in a creamy marinara sauce tossed with fusilli pasta 24.99

Pasta Alaina:  Prawns, spinach, artichoke hearts,capers, mushrooms, snow peas and sundried tomatoes in a garlic lemon paprika and white wine sauce tossed with fusilli pasta 24.99

Jambalaya:  Prawns, chicken, prosciutto, fresh mushrooms and white and green onions in our spicy cajun sauce served over rigatoni pasta 24.99

Putanesca:  Prawns and chicken in a zesty putanesca sauce (olives, capers, white and green onions in marinara sauce) tossed with fettuccine pasta 24.99

Gamberi Risotto: Prawns, mushrooms, sun-dried tomatoes, red and green onions with roasted garlic saffron sauce tossed with risotto rice 24.99

Salmon Dill: Served with peas and capers in a creamy lemon dill sauce with bowtie pasta 24.99

Pesto:  Prawns and sun-dried tomatoes in a creamy pesto sauce served with fettuccine pasta 24.99

Calamari: Calamari steak served in a tomato onion lemon caper dill sauce & linguine pasta 24.99

Red or white Clam: Chopped sea clams cooked in our garlic wine sauce, served with white wine sauce or marinara sauce over linguini pasta 24.99


Veal Piccata:Veal cutlets in our picatta sauce (garlic, red onions, capers, white wine, butter and lemon juice); served with garlic and herb red roasted potatoes and seasonal vegetables 26.99

Veal Marsala: Veal cutlets with mushrooms in a creamy marsala wine sauce with rigatoni 26.99

Veal Scaloppini: Veal cutlets in a scaloppini sauce (a demi glaze marsala wine and mushroom sauce with a touch of marinara) served with bowtie pasta 26.99